http://jeremycherfas.net/wp/Archive/2010/01/31/hamelmans-semolina-with-a-whole-grain-soaker/ I never touched it, honest! Fri, 10 Feb 2012 09:35:01 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://jeremycherfas.net/wp/Archive/2010/01/31/hamelmans-semolina-with-a-whole-grain-soaker/comment-page-1/#comment-30860 Stefanie Sat, 06 Feb 2010 19:54:05 +0000 http://jeremycherfas.net/wp/?p=1923#comment-30860 Sounds like a delicious bread and looks very mouthwatering! Sounds like a delicious bread and looks very mouthwatering!

]]> http://jeremycherfas.net/wp/Archive/2010/01/31/hamelmans-semolina-with-a-whole-grain-soaker/comment-page-1/#comment-30858 Joanne Sat, 06 Feb 2010 19:39:35 +0000 http://jeremycherfas.net/wp/?p=1923#comment-30858 I've never had millet in bread before (or ever. But definitely not in bread.) I am all about cooking with different whole grains, though, so I'll have to give it a try! Great looking bread. I’ve never had millet in bread before (or ever. But definitely not in bread.) I am all about cooking with different whole grains, though, so I’ll have to give it a try! Great looking bread.

]]> http://jeremycherfas.net/wp/Archive/2010/01/31/hamelmans-semolina-with-a-whole-grain-soaker/comment-page-1/#comment-30820 Jeremy Sat, 06 Feb 2010 11:55:21 +0000 http://jeremycherfas.net/wp/?p=1923#comment-30820 The crunch is great, but beware. I suspect that unsoaked millet would break a tooth. Those seeds are <b>hard</b>. The crunch is great, but beware. I suspect that unsoaked millet would break a tooth. Those seeds are hard.

]]> http://jeremycherfas.net/wp/Archive/2010/01/31/hamelmans-semolina-with-a-whole-grain-soaker/comment-page-1/#comment-30736 Mimi Fri, 05 Feb 2010 18:05:58 +0000 http://jeremycherfas.net/wp/?p=1923#comment-30736 I'll have to try some millet in my baking. I bet it gave your bread a nice crunch! I’ll have to try some millet in my baking. I bet it gave your bread a nice crunch!

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