Comments on: Hot weather sourdough: there http://jeremycherfas.net/wp/Archive/2009/08/30/hot-weather-sourdough-there/ I never touched it, honest! Mon, 08 Mar 2010 18:47:57 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Jeremy http://jeremycherfas.net/wp/Archive/2009/08/30/hot-weather-sourdough-there/comment-page-1/#comment-16220 Jeremy Thu, 03 Sep 2009 17:39:29 +0000 http://jeremycherfas.net/wp/Archive/2009/08/30/hot-weather-sourdough-there/#comment-16220 <a href='#comment-16218' rel="nofollow">@sydney</a> - As hot as I could get it. About 500 degrees F for the first 20 minutes, then down to about 475 for another 20. @sydney – As hot as I could get it. About 500 degrees F for the first 20 minutes, then down to about 475 for another 20.

]]> By: sydney http://jeremycherfas.net/wp/Archive/2009/08/30/hot-weather-sourdough-there/comment-page-1/#comment-16218 sydney Thu, 03 Sep 2009 16:18:17 +0000 http://jeremycherfas.net/wp/Archive/2009/08/30/hot-weather-sourdough-there/#comment-16218 Oh, and how hot did you take your oven? Oh, and how hot did you take your oven?

]]> By: sydney http://jeremycherfas.net/wp/Archive/2009/08/30/hot-weather-sourdough-there/comment-page-1/#comment-16217 sydney Thu, 03 Sep 2009 16:17:34 +0000 http://jeremycherfas.net/wp/Archive/2009/08/30/hot-weather-sourdough-there/#comment-16217 Hey, thanks for writing this up. I've been having problems getting adequate oven spring. Loaves ending up too flat for sandwiches. I'm out of town this weekend, but plan to see if I can replicate your success next week. Hey, thanks for writing this up. I’ve been having problems getting adequate oven spring. Loaves ending up too flat for sandwiches.

I’m out of town this weekend, but plan to see if I can replicate your success next week.

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